WORRY-FREE ENJOYMENT

Gone are the days of choosing between desserts you can safely eat and ones that taste like real desserts. Our fully authentic desserts are made without gluten, milk, eggs, soy, peanuts, tree nuts or animal products. Having developed food allergies later in life after enjoying traditional desserts for many years, our founding baker would have it no other way. We spent years perfecting our recipes and are proud to share them with Marion Oaks and the surrounding community!